Fusion Food: “An innovative taste is frying your way!”

Kentucky Fried Chicken does sushi!  It’s fried!  It’s an ill-conceived fusion of east and west!

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5 responses to “Fusion Food: “An innovative taste is frying your way!”

  1. Hey, that’s not too bad! At least it looks like they are using Panko bread crumbs. This could *sort of* pass as a kind of tempura, maybe? haha Once, in Cuzco, Peru, I found a street vendor selling corn dogs, but instead of the corn bread shell, it was a waffle. Savory and sweet? 🙂

    • Yes, you’re right, could be much worse: the Scots could have gotten hold of it and added a layer of Mars Bar.

      It’s something about the idea of Colonel Sanders making sushi that I find particularly stomach churning. Maybe I ate too many buckets of of his chicken, coleslaw, “cob-ettes,” and instant potatoes in my Utah childhood (Home of “The World’s First Kentucky Fried Chicken!”).

  2. Pingback: Fusion Food: “Jammin’ With Flava” in England | Expat Lingo·

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